By z41. Pantry Cabinets. At Tuesday, August 13th 2019, 13:47:46 PM.
Rather than adding a full set of cabinets to a wall, consider using a single cabinet (either a built-in or a standalone unit safely anchored to the wall) to create a pantry without filling in a whole wall.
In remodeling or renovating an existing home, finding room for a pantry poses a challenge, especially considering kitchens’ space-draining features, such as appliances, eat-in areas, built-in desks, and islands. Although butler’s and food pantries are traditionally located between the kitchen and dining room and off the kitchen respectively, today’s standards are flexible, and size and location are customized to suit cooking and entertaining tendencies.
During the twentieth century, the lack of storage in kitchens grew increasingly problematic, and pantry cabinets began to migrate beyond their confines. The Hoosier cabinet, a multipurpose furniture piece complete with cabinets and counters space, was popular from the turn of the century to the 1920s. In the 1950s, as refrigeration improved, prepared foods became more common, and kitchens gained additional cabinets and fixtures, America experienced a general recession in pantry construction.
Still, they knew they wanted more. More shelves, more drawers. More matching containers and baskets.
A freestanding pantry is made of open shelving units fit together to stand free from cabinet furniture, usually against a wall. They allow for storage of pots and pans, as well as dry food items, cans, and bottles.
The super pantry, as Aplanalp-Yates describes it, is so much more than a place to store food. It's a pantry, butler's pantry, catering kitchen and linen closet all in one.