By z41. Kitchen Islands. At Tuesday, August 06th 2019, 05:07:25 AM.
Keep it simple while adding value by using an island to significantly increase the amount of counter space in your kitchen. Having more counter space adds obvious benefits: more room for meal prep, multiple chefs and can serve as an eating area. Create contrast by using a different material or color for the island counters than you did in the rest of the room. If your regular countertops are white quartz, try black or a dark stained wood for the island.
Built-in kitchen islands are a popular style seen today. A galley-style island is the most common. This option is typically made with the same cabinets and countertops as the rest of the kitchen. The cost varies because of this. If you choose granite countertops, the price will increase. Size of the island is also a cost factor.
Incorporating sinks or stovetops into the surface of the island is one way to spread the workflow throughout the kitchen. Installation can be tricky, so pay attention to details like ventilation and plumbing. This will require running downward (most common in islands) or overhead venting (which can be expensive), and allocating extra space to in-cabinet pipes.
Some islands are for preparing food. Often they have a prep sink or a kitchen cook top in them. This can be a good area to put an under-counter microwave or a wine fridge in also.
If you’re considering a new kitchen or renovation, it’s important to think about how you envision using the island, given other factors that might be at play in the kitchen. For example, a kitchen island typically requires about 36" between the edge of the island and the edge of the countertop, so an island is unlikely to work well in a very long, narrow kitchen. If you’re planning on having multiple people working in the kitchen at once, then 42" to 48" should be your goal. This also goes for spaces around appliances like a sink, stove, or dishwasher, so if you’d like to integrate a sink into the island, you’ll want to plan accordingly.
In terms of the width of an island, that also depends on how you’re planning on using it, and what utilities you may want to incorporate. A typical countertop is 24" deep, and this goes for a basic kitchen island with no seating as well. However, if you’re incorporating appliances like a cooktop into the island, you should add a minimum of 8" to this depth; most designers usually assume about 36" to 42" in depth for an island, but this can vary based on the size of the kitchen and planned use. In terms of length, the average size of a kitchen island is about 3’ by 6.5’, but this can always vary.