By z41. Kitchen Islands. At Sunday, August 25th 2019, 11:32:38 AM.
Eating at a kitchen island has become as common as cooking in the kitchen itself. Whether it's a meal on the go or an intimate, lingering dinner for two, with the right design, the island can be both a convenient and beautiful place to dine. Rule #1: To add sophistication to the island, lower an area of the counter to normal table height. Your dining-chair options will open up tremendously, and you'll have created a cozy nook to nosh.
This surface allows you to prepare bulky items like dough, or transfer foods from the oven to cool before serving. Its height is usually at the waist level or higher.
Incorporating sinks or stovetops into the surface of the island is one way to spread the workflow throughout the kitchen. Installation can be tricky, so pay attention to details like ventilation and plumbing. This will require running downward (most common in islands) or overhead venting (which can be expensive), and allocating extra space to in-cabinet pipes.
This type of island is much larger than a moveable cart and provides counter space for meal prep and typically a seating area. Built-in kitchen islands that include plumbing and electricity can cost anywhere from $2,000 up.
Keep it simple while adding value by using an island to significantly increase the amount of counter space in your kitchen. Having more counter space adds obvious benefits: more room for meal prep, multiple chefs and can serve as an eating area. Create contrast by using a different material or color for the island counters than you did in the rest of the room. If your regular countertops are white quartz, try black or a dark stained wood for the island.
When looking at modifying a kitchen, it is a good idea talk with a kitchen planner or a kitchen remodeler to help discover what might be possible.