By z41. Kitchen Islands. At Thursday, August 15th 2019, 21:42:05 PM.
This surface allows you to prepare bulky items like dough, or transfer foods from the oven to cool before serving. Its height is usually at the waist level or higher.
Think about what kind of design (whether custom or prefabricated) is going to provide the most utility by asking the following questions: What will it be used for the most? What particular features will enhance the existing kitchen? What does the space need? If the room lacks cabinet space, you’ll want storage. If you don’t have a kitchen or dining room table (and even if you do), extra seating might be a priority.
Now more than ever before, folks are entertaining at home, and most of that takes place—you guessed it—around the kitchen island. And island design has followed suit. Home owners are requesting longer, leaner islands with room to seat as many as eight or more, as well as more space around the perimeter to help accommodate a crowd.
Add another dynamic by creating variation in the height of your island. Using the island for multiple purposes, like eating and food prep, will both maximize the utility and make it feel like two totally different spaces. For example, add an appliance to one level (like a sink or stovetop) and create a breakfast bar on a higher tier.
Eating at a kitchen island has become as common as cooking in the kitchen itself. Whether it's a meal on the go or an intimate, lingering dinner for two, with the right design, the island can be both a convenient and beautiful place to dine. Rule #1: To add sophistication to the island, lower an area of the counter to normal table height. Your dining-chair options will open up tremendously, and you'll have created a cozy nook to nosh.
There are many different ways you can approach this decision, and since an island takes up a significant amount of floor space it’s worth it to take time to make every element of its design intentional.